Bell's Stuffing Easy 3-Step Directions to stuff a 5-lb. bird Recipe
BELL'S STUFFING INGREDIENTS
1/3 cup minced onions
1/2 cup chopped celery
4 tbsp. margarine or butter
1/2 cup of water or milk
8 slices of white bread, cubed (plain or toasted)
dash of pepper
1/4 tsp. Salt (if desired)
1 1/2 tsp. Bell's Seasoning
DIRECTIONS
1. Saute' 1/3 cup minced onion and 1/2 cup chopped celery in 4 tbsp. margarine or butter until golden.
2. Pour saute'd vegetables and 1/2 cup water or milk over 8 slices of white bread, cubed (plain or toasted) and toss.
3. Add 1-1/2 tsp. Bell's Seasoning, a dash of pepper, and 1/4 tsp. salt (if desired). Toss mixture until mixed.
NOTE: Follow safe food handling procedures at all times. READ the Kitchen SAFETY Hint below.
New England Kitchen SAFETY Hint: Open and check inside your oven BEFORE you preheat. Ovens accumulate the "I forgot it was in there" STUFF... CHECK = BE SAFE...!
Bookmark Yankee Grocery: BELL'S No Salt Recipes and down home eating as its BEST...!